Some sourdough starter came into my hands last week courtesy of a friend who has been carefully cultivating it for some time, so after feeding mine with some flour and water the loaf was ready for the making yesterday. As you can see from the pic, it looks the part, but unfortunately I made a massive school girl error and forgot the salt. Foolish. So don't do that, yeah? If you'd like a new baking challenge then check out Sous Chef's sourdough kit which contains bread hero, Dan Lepard's, book plus lots of kit for making the loaves. Perfect gift for a foodie friend.