Just when you thought you could feel spring in the air and almost smell the barbecues lighting up, it's gone cold again pfffft. The bbq will have to wait while we make do with pies, stews and other such winter grub. If you fancy making something a bit different and vegetarian (two birds one stone, see below), I've linked to a brilliant falafel recipe. I'd love to hear your recipes for falafels and chocolate brownies, tweet me @kitchencrumbs if you'd like to join the search for the perfect recipe, or if you're having a go at Meat Free Week! Also please pass the email on to friends or family who might be interested in getting involved.



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