A few months back I linked to an article on the best fish and chip shops in the country and boy, did you guys love a bit of that! It's one of the most clicked links in the life of Kitchen Crumbs. So I figured this might be right up your street as well #fishandchipfiends
15 fab ladies who are going to be making big news this year. My three to watch are: Anna Jones, veggie chef extraordinaire with her beautiful books Modern Way to Eat and Modern Way to Cook; Bonny Porter and her Balls & Company, a gourmet meatball restaurant (have to try this place when next in London); and Joanna Brennan from Pump Street Bakery, the makers of delicious breads as well as awesome bean to bar chocolate. If you're local to the Warwickshire area and you'd like to try some of this unique chocolate (think sourdough and sea salt) then head to The Rustic Food Company who have a plentiful supply.
This is an interesting one - would you think twice about picking up that morning mocha if you knew it took a 53 minute walk to burn it off? In another move to make us more aware of what we're eating, Royal Society for Public Health are suggesting food and drink companies label products with activity symbols to indicate how much walking or running you need to do to balance the calories.
Joanna Blythman explores all the top trends here - kale, red meat, fermented foods, coconut milk, bone broth - and sets the record straight on the truth and fallacies behind these myths.